Full-Service Restaurants are a prevalent type of business to start. In fact, across the entire nation, there are more than 200,000 Full-Service Restaurants. That means that each one of those Full-Service Restaurants serves about 1,500 citizens on average. Our analysis suggests that Full-Service Restaurants will typically employ 1 to 4 employees. So, it's safe to say that Full-Service Restaurants are a noteworthy contributor to the small business economy.
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States with Full-Service Restaurants
(Ordered by # per 100,000 Residents)
| |
State |
Businesses |
Businesses per 100K Residents |
| 1. |
Vermont |
704 |
115.63 |
| 2. |
Maine |
1,411 |
110.95 |
| 3. |
Montana |
996 |
110.57 |
| 4. |
District of Columbia |
621 |
109.56 |
| 5. |
Wyoming |
515 |
104.80 |
| 6. |
New Hampshire |
1,232 |
99.70 |
| 7. |
Oregon |
3,396 |
99.48 |
| 8. |
Colorado |
4,200 |
97.65 |
| 9. |
Hawaii |
1,167 |
96.33 |
| 10. |
Rhode Island |
980 |
93.48 |
| 11. |
South Dakota |
686 |
91.43 |
| 12. |
Connecticut |
3,032 |
90.55 |
| 13. |
North Dakota |
572 |
89.30 |
| 14. |
Wisconsin |
4,780 |
89.13 |
| 15. |
New York |
16,446 |
86.67 |
| 16. |
Washington |
5,073 |
86.64 |
| 17. |
South Carolina |
3,437 |
85.68 |
| 18. |
Idaho |
1,094 |
84.68 |
| 19. |
Massachusetts |
5,351 |
84.28 |
| 20. |
Alaska |
525 |
84.00 |
| 21. |
Delaware |
635 |
81.04 |
| 22. |
Georgia |
6,499 |
80.52 |
| 23. |
Iowa |
2,354 |
80.45 |
| 24. |
Florida |
12,749 |
79.78 |
| 25. |
North Carolina |
6,363 |
79.07 |
| 26. |
Virginia |
5,460 |
77.14 |
| 27. |
California |
25,931 |
76.57 |
| 28. |
New Mexico |
1,387 |
76.49 |
| 29. |
Kansas |
2,036 |
75.75 |
| 30. |
Nebraska |
1,285 |
75.14 |
| 31. |
Missouri |
4,171 |
74.58 |
| 32. |
Oklahoma |
2,465 |
71.45 |
| 33. |
New Jersey |
5,983 |
71.11 |
| 34. |
Pennsylvania |
8,668 |
70.58 |
| 35. |
Arizona |
3,605 |
70.26 |
| 36. |
Minnesota |
3,451 |
70.22 |
| 37. |
Nevada |
1,392 |
69.83 |
| 38. |
Illinois |
8,504 |
68.49 |
| 39. |
Indiana |
4,163 |
68.47 |
| 40. |
Michigan |
6,642 |
66.83 |
| 41. |
Arkansas |
1,773 |
66.38 |
| 42. |
Tennessee |
3,739 |
65.81 |
| 43. |
Texas |
13,508 |
64.80 |
| 44. |
Ohio |
7,013 |
61.92 |
| 45. |
West Virginia |
1,066 |
59.38 |
| 46. |
Maryland |
3,079 |
58.13 |
| 47. |
Kentucky |
2,289 |
56.69 |
| 48. |
Utah |
1,262 |
56.58 |
| 49. |
Alabama |
2,497 |
56.19 |
| 50. |
Louisiana |
2,478 |
55.51 |
| 51. |
Mississippi |
1,446 |
51.03 |
Number of Full-Service Restaurants by Number of Employees
(Data for Entire United States)
| Range | Number of Employees |
| 1 to 4 | 67820 |
| 5 to 9 | 36349 |
| 10 to 19 | 38482 |
| 20 to 49 | 41380 |
| 50 to 99 | 20662 |
| 100 to 249 | 5382 |
| 250 to 499 | 129 |
| 500 to 999 | 16 |
| 1000 or more | 3 |
More Businesses:
Rooming and Boarding Houses | Limited-Service Restaurants