Sam and Louie's New York Pizza
Is a Sam and Louie's franchise right for you? Make sure you don't let this opportunity "pasta" you by.
Franchise Profile — Sam and Louie's New York Pizza
Every second, Americans consume 350 slices of pizza. On a daily basis, this totals to 100 acres of pizza.
With 93 per cent of Americans eating at least one pizza per month, this is a great way to franchise and get into the thirty billion dollar Italian food industry. Sam and Louie's offers a broad menu to satisfy any customer who should drop in for lunch. Italian food has been ranked as one of the top ethnic food choices for Americans; pizza places alone account for 17 per cent of all restaurants.
Sam and Louie's offers franchisees with hands on classroom training that will prepare them thoroughly. Franchisees will have training in promotion, marketing, food preparation and so much more. The franchise will provide a day-to-day operating manual and ongoing support from their management staff. Once the franchise agreement has been signed, the average time to get ready and started averages 90-120 days.
Get a slice of your profits today.
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