Gaebler Ventures
April 4, 2020  
 
  Business Information for Fruit and Vegetable Canning  
  Fruit and Vegetable Canning Resources for Entrepreneurs  
Gaebler.com is a daily online magazine covering small business news. We help entrepreneurs transform ideas and innovations into greatness.

Fruit and Vegetable Canning

Fruit and Vegetable Canning aren't as common as most other types of businesses in the U.S. Still, across the entire nation, there are more than 700 Fruit and Vegetable Canning. Given the current population of the United States, each one of those Fruit and Vegetable Canning serves about 428,571 citizens on average. According to national labor statistics, Fruit and Vegetable Canning will typically employ 1 to 4 employees. Hence, Fruit and Vegetable Canning play an important role in the national economy.

Fruit and Vegetable Canning - Related Periodicals:
(to read or advertise in)

States with Fruit and Vegetable Canning
(Ordered by # per 100,000 Residents)

  State Businesses Businesses per 100K Residents
1. Hawaii 19 1.57
2. Oregon 32 0.94
3. Wisconsin 46 0.86
4. Montana 6 0.67
5. Maine 8 0.63
6. New Mexico 10 0.55
7. Vermont 3 0.49
8. Washington 25 0.43
9. Idaho 5 0.39
10. California 130 0.38
11. Michigan 32 0.32
12. Missouri 17 0.30
13. Rhode Island 3 0.29
14. Ohio 31 0.27
15. Kentucky 11 0.27
16. Louisiana 12 0.27
17. Minnesota 13 0.26
18. Arkansas 7 0.26
19. North Carolina 21 0.26
20. Colorado 11 0.26
21. Delaware 2 0.26
22. Florida 39 0.24
23. New Hampshire 3 0.24
24. New York 44 0.23
25. Utah 5 0.22
26. West Virginia 4 0.22
27. Mississippi 6 0.21
28. Tennessee 12 0.21
29. Wyoming 1 0.20
30. New Jersey 16 0.19
31. Illinois 23 0.19
32. Indiana 11 0.18
33. Pennsylvania 22 0.18
34. Nebraska 3 0.18
35. Iowa 5 0.17
36. Texas 35 0.17
37. Massachusetts 10 0.16
38. South Carolina 6 0.15
39. Kansas 4 0.15
40. Georgia 12 0.15
41. Arizona 7 0.14
42. Alabama 6 0.14
43. South Dakota 1 0.13
44. Connecticut 4 0.12
45. Virginia 8 0.11
46. Maryland 5 0.09
47. Oklahoma 2 0.06
48. Nevada 1 0.05

Number of Fruit and Vegetable Canning by Number of Employees
(Data for Entire United States)

RangeNumber of Employees
1 to 4200
5 to 982
10 to 1995
20 to 49127
50 to 9996
100 to 24989
250 to 49937
500 to 99912
1000 or more1

More Businesses:
Frozen Specialty Food Manufacturing  |  Specialty Canning

 

 

 

Additional Resources for Entrepreneurs

Entrepreneur Attributes - Small Business Failure - Starting a Business

Business Incubators - Business Location - Business Partners - Startup Costs

Entrepreneurial Backgrounds - First Year of Business - Inventions

Network Marketing - Online Startups - Startup Resources - Entrepreneurship

Young Entrepreneurs - Business Ideas - Naming and Branding - City Guides